The wok from Royalty Line is a versatile cooking utensil that cooks food quickly and evenly with minimal fat, offering you healthy, nutritious meals. It is suitable for frying, baking, boiling, steaming, sautéing, and even smoking. It is made of aluminum, a material that makes it lightweight, highly resistant to rust, and very quick to heat up. We recommend choosing this wok if you want to cook 4-6 servings of food. Due to its large size, it is not suitable for use on small stoves, as it is difficult to distribute heat evenly across the entire utensil. To maintain the non-stick coating in good condition, we advise you to let the utensil cool down before cleaning it and to avoid using a scouring pad. Prefer a soft, synthetic sponge.